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Last week went pretty smoothly. I didn't make the won ton tacos because I had less leftovers than I had anticipated. I also ended up making bourbon chicken (watch for that recipe this week) and fried rice. It's one of Martijn's favorite meals and he was having a bit of stress so I thought he'd enjoy it.
Quinoa Mushroom Soup and Melt Sandwiches- I have this bag of quinoa that's been sitting on the shelves for months. I look at it and put it back but THIS WEEK I SHALL CONQUER THE QUINOA!
Pasta with Tuna and Tomato Sauce (recipe is in Dutch)- This has both broccoli and tuna fish in it and as luck would have it both broccoli and tuna fish are on sale this week! I'm going to leave out the capers though, I really find them dreadful.
Fabulous Freezer Chicken Drumsticks - I have some of these in the freezer from the last time I made them.
Chicken a la Mayo - I'm going to try this but sub yogurt for part of the mayo.
Fish Sloppy Joes - We haven't had these for quite a while and they sound tasty.
I'm not sure if Martijn will be having his not-always-but-usually-weekly
dinner this week and if he doesn't we'll probably add on something easy
like roasted chicken wings.
I'm really terrible with planning side dishes. I usually toss in a steamed veggie of some kind, but I'd love to hear what your favorite (easy is a plus too) side dishes are. I need to stash some ideas in my recipe files!