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A rundown of last week:
The Red Pesto works really really well with whole wheat spaghetti. I imagine it will be equally delicious on other forms of pasta. I highly recommend it.
Brunch Enchiladas are also good. We put this recipe in the keep box too.
Lemon Garbanzo Bulgur Pilaf- Bleh, don't bother.
Shoarma was on sale this week so we had that instead of the Felafel sandwiches since it's easier!
For this week:
Bourbon Chicken and fried rice
Tater Tot Casserole- this recipe minus the milk. And you need to sprinkle the cheese on TOP of the tater tots for it to be truly authentic!
Macaroni Mix thingie- It's basically a spice mix for macaroni, I don't know how else to explain it!
Low Carb Pizza- I'm going to give this a try but I may make a couple substitutions because it seems awfully high in fat.
Crockpot Chicken and Brown Rice- this is a new recipe for me too, but if the Crock Pot lady says it is good, I'm gonna try it.
