Last week was all about not turning on the oven because I didn't want to heat things up. If the forecast holds true for this week, I might be changing my menu this week and using the oven everyday just so I don't cave in and turn the heater on!!
The Speedy Salmon and Leek One Pot was indeed very speedy. I served it with couscous and the fish was steamed just right!
I also thought the Seafood Macaroni salad was a hit. I used half the amount of mayo and subbed Greek yogurt for the rest.
This week:
Sloppy Joes- Martijn requested these and I decided I'd make some coleslaw to go along side them.
Asian Inspired Slaw- Since cabbage is the gift that keeps on giving, and giving, and giving, and giving... I decided I'd make this with the leftover cabbage from the normal coleslaw. I'll grill some chicken to toss in because it's quite tasty that way.
Slavinken and Mashed Cauliflower with Something Green to Accompany It- I am going to check out the market and see what vegetables look appealing and go from there.
Orange Chicken with Fried Cauliflower "Rice"- I was going through my Pinterest boards this morning and discovered I have about 10 different recipes for orange chicken. I need to start trying them so I thought I'd begin with this one and since mashed cauliflower only takes a half a head, I can use the other half to make pretend fried rice.
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