- Pasta with Salmon and Dill Sauce
- Hutspot- It's starting to warm up a little but it's still not so warm that a nice winter comfort food isn't still tasty.
- Crunchy Pork Chops with Garlicky Spinach & Tomato Salad- FNCCC recipe for this week! Watch for it on Wednesday.
- Caramelized Ham- (recipe is in Dutch) We have a little beenham in the freezer so I figured this would be a good way to use it!
- Bierock Casserole- I've never had this but it looks tasty enough.
- Sauerkraut Tarts- (recipe is in Dutch)I can use leftover sauerkraut and ham for these.
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P.S. If you missed my new blog design reveal post, go back and check it out! I'm giving away a customized sock monkey to one lucky person.
